Beef
Nearer the bone, sweeter the meat!
cattle meat
High in iron & zinc
Ribs or Steak
Commonly ground or minced
help preserve
Muscle mass
Source of
High quality protein
Beef Cuts
Nearer the bone, sweeter the meat!
Ribeye, primerib, brisket and chuck are all excellent choices from the forequarter! The robust rump or sirloin and t-bone are surely good choices for the meat eaters and ofcourse that beautiful tender piece – the fillet! Choose from topside and silverside for biltong lovers as well as for the stuffed Sunday roast!
Visit Today
Upington Slaghuis
Get IN touch
Tel +27(0) 54 3321781
Fax +27(0) 54 321782
Cell +27(0) 82 5778941
Visit Us
We are located on 24 Scott Street, Upington, 8800
GPS: S28° 27'36" | E21° 14'37"
Store Hours
M-T: 7am - 17:30pm
Fri: 7am - 18:00pm
Sat: 7am - 13:00pm